Shiitake mushrooms are a staple of Asian cooking and a medicinial food in traditional Chinese and ayurvedic medicine. Many people prefer sun-dried to fresh for their concentrated unmami flavour. They contain powerful nutritional advantages. Shiitake, rattle & roll those stews, casseroles, stir-fries and miso soups.
- Rehydrate by Soaking in Water First
- Bag Size 40gr
- High in Protein, Low in Fat
- Excellent Broad Range of Minerals & Vitamins
- Superior Levels of B5 (Pantothenic Acid)
- B5 'Beauty' Vitamin for Hair & Nails
- Extremely High in Zinc
- Vegan 'Beef'
- Excellent Food for Immunity & Energy
- Excellent Food for Beauty & Longevity
- Flavour Companion for Slow Cooked Meats
- Steam or Fry as Side Dish
- Adds Wonderful Depth of Flavour